Bring large pot of salted water to a boil. Add spinach and onion to the pot and cook until tender, about 5 minutes. Remove spinach and onions from the pot with a slotted skimmer. Squeeze vegetables in a dish towel to remove excess water.
Food is at the very heart of Latin culture. The savory aroma of a favourite dish can transport you back to a time and place half a world away. TLN’s lifestyle shows take you on a culinary tour while serving up the best food and recipes from Italy and Latin America. Buon Appetito! ¡Buen apetito!