This six-part TLN original docuseries explores multiculturalism in Quebec through the lens of the province’s diverse culinary traditions. Join renowned Montreal chef and restaurateur Michele Forgione as he travels to six communities across the region to meet Italian Canadian families that share their inspiring stories, traditions, and passion for food.
From sugar shacks to eggplant and tomato fields, local buffalo mozzarella, and the best bagels in the world, this incredible journey takes viewers on a delicious and fun tour of La Belle Province.